REAL JAM RECIPES!

Want to bake something new and delicious? Cause joy to your relatives with these curd rolls: tender and sweet curd pastry that melts in the mouth!

½ pound curd
1 cup flour
1/3 cup sugar
1 egg
3 tbsp butter
1 tsp backing powder
1 tbsp cinnamon

1. Melt butter. Combine with flour, curd and backing powder and mix thoroughly.
2. Beat up egg with half sugar, pour into curd mixture and make pastry. Leave it for about 30 minutes.
3. Roll out pastry to form a rectangle, powder with cinnamon and sugar. Roll up pastry and cut it in small rolls. Bake in the oven (180 C/360 F) until ready (about 15 minutes).